Teaches online
Teaches Beginner, Intermediate
Age: 15+
Speaks Spanish, English
Teaching since 2016
Associates Degree in Culinary Arts
About Lian P.
I am a food lover, always searching for great things to taste even when not working. I enjoy learning about new ingredients; how to eat them, how to cook them and the history behind them.
Over the years I have realized how food can tell so much about a place and its people which is why I decided to pursue a career in the food industry. I can give you tips and tricks which will help you realize cooking is not too hard as long as you have the passion and determination to make beautifully tasting dishes.
My experience is solid with Mexican cuisine especially tacos. In my hometown Chicago, I have been working with a restaurant concept of new and exciting tacos. We use the humble tortilla as a vessel to transport some of the most delicious fillings from all over the world, while leaving the traditional staples of Mexican Cuisine shine on the menu.
I can organize to fulfill the needs of each individual student. The food world is very large, but depending on the interest of the student we can head on a path and part from there.
My curriculum will be based on the basics and according to experience/ability of each:
Safety
Knife handling/Skills
Cooking Techniques
I can't wait to show you a taste of what it's like to be chef! I have plenty of stories about kitchen life and my travels. The most important thing to remember is to have fun, enjoy the moment and never stop learning, because everyday has something new to offer!
Instructor details
Location:
Student's Home
Teaches Online
Teaching Hours
Saturday
6 AM-5 PM
Times are shown in your local timezone (UTC-08:00) Pacific Time (US & Canada)
Pricing
30 minutes
$59
45 minutes
$84
60 minutes
$109
90 minutes
$159
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Education
Associates Degree in Culinary Arts
Feb, 2016The Culinary Institute of America
Certifications
ServSafe Food Handler
Aug, 2016National Restaurant Association
Proper food handling: Time and temperature hazards, protein dangers.
Spirits and Mixology Course
Sep, 2018BarSmarts
Nationally recognized certification program. Spirits and mixology fundamentals completed within 60 days of course.
ServSafe Allergens
May, 2017National Restaurant Association
Course consisting of allergen dangers, causes and prevention methods
ServSafe Food Protection Manager
Mar, 2017American National Standards Institute and Conference for Food Protection
Proper Management of Food Handling of others
Awards
Second Place Best Presentation
Jul, 2018Taste of Chicago
Languages
English
Native Proficiency
Spanish
Native Proficiency
Lian's Gallery
Instructor details
Location:
Student's Home
Teaches Online
Teaching Hours
Saturday
6 AM-5 PM
Times are shown in your local timezone (UTC-08:00) Pacific Time (US & Canada)
Pricing
30 minutes
$59
45 minutes
$84
60 minutes
$109
90 minutes
$159
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