Indian Cooking with Jyoti P.

Hello everyone, I am Jyoti Sawant, a cookbook author, culinary instructor, food photographer and above all, an enthusiastic explorer of everything culinary. I am an author of several unique video courses that visually take you through the basics of cooking to advanced techniques in gourmet cooking.  My step by step approach provides students with an easy way to master complex steps in a way that brings confidence and creativity in their everyday cooking,  I’ve blended culinary experiences gathered from my journeys across the world. More than just following recipes, you can bring back fun and creativity back in your own kitchen and actually learn to master the art and science of cooking. My experience includes successfully running a food recipe website that has 100's of recipes in an easy to follow step by step format that has provided proven gratification to hundreds of followers, a full-color print food magazine that went out to thousands of Houston families, management experience in property and multi-family housing, and marketing experience in social media and segmented marketing.  So here I am, excited and delighted to share my knowledge of cooking with you. Join my cooking courses and take an exciting culinary journey through the world! I have been a culinary instructor on Udemy for many years now and have thousands of students who learn how to cook from me. My two courses are on Indian food and Instant Pot. What I enjoy about being an instructor is to see how people from all over the world benefit from the knowledge that I have. I get immense satisfaction when people write back to me how my teaching and courses have changed their lives. Here is what my students say about my courses: · "One of the top three courses I have taken on udemy - an A-Z learning experience with check-yourself tests/reminders. Presentation is excellent and course is clearly and thoroughly explained. If you have an interest in Indian food you will learn a lot and if you are a "seasoned pro" (excuse the pun!) you will also benefit. Excellent value for money - Highly recommended." · “This course is fantastic!! It took me a short time to go through the course, and now I feel transformed from a "Instant Pot" rookie to one who can take on a cooking contest ! I have a new found confidence in how to use my IP and am starting to cook more "Instant Pot" than traditional everyday. Love the step by step approach that takes you