Rowlett Culinary Lessons

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Culinary Lesson Reviews from Students

Students are raving about their Culinary instructors on TakeLessons. Check out some of these recent reviews.

And they're not alone!

Our teachers have taught

2 , 4 4 4 , 3 1 8

lessons and counting!

Popular Culinary Instructors near Rowlett

Check out some of our most popular teachers near Rowlett including Dallas, Plano, Fort Worth, Irving and Arlington.

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About Enrico C.

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Los Angeles, CA
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About ENRICO
I am a native Italian speaker with a several years of experience in teaching Italian and English. I am a very easy-going, open-minded, professional person. I like to teach because it gives me the opportunity to meet new students, share my knowledge as well as my culture and experience.

I started tutoring back when I was attending the university in Verona, Italy. I was tutoring English, Math and some other subjects. Later on, I continued teaching English while I was working in other fields. In 2009 I moved to Los Angeles. For a couple of years, I taught ESL in a college, and in the meantime I tutored Italian to private students. Since 2009 I have been tutoring students both on the English and Italian subjects.

I really believe that in teaching, a language a primary focus should be on life skills. Not being an English native-speaker,
I learned how important it is to be able to express basic needs and to perform primary activities. However, it is important to consider other points like grammar, reading, writing. I also think that no matter what a teacher should always take into account the needs of the students and subsequently I plan my classes reflecting on the student's demands.

As to the different approaches and materials that I use, I suppose that it is important to change them frequently in order to keep the classes more interesting. Of course, there are some exceptions. For instance, in the past I taught for a while TOEFL and for that type of classes I used more traditionalist and academic methods and materials.

*** Lesson Details ***
Customized lessons to the students' needs and goals.

*** Specialties ***
- T.E.F.L. Certificate for Teaching English as a Foreign Language

- Italian Native Speaker with a several year experience in teaching Italian

- M.A in Foreign Languages and Literature (English and French)

One of my greatest passion is to cook. I was extremely lucky to be taught and introduced to the art of cooking by my grandmother. She was born at the beginning of the previous century and she lived in different cities so she got accustomed to different traditions and shared them with me. I love to cook for smaller groups, using traditional Italian ingredients to prepare simple, but exquisite dishes that belong to the tradition of my native country. If you want to experience some real Italian food, you are definitely in the right hands. Just sit back, relax sip a glass of Italian wine while I cook for you and I share my art.
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Reviews
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Dan O. January 12, 2018
· Italian · Online
Enrico is fantastic!
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Elvia G. September 23, 2016
· Italian · Online
Enrico is a fantastic professor of the Italian language, he's advanced in his teachings, if you like to cook Italian food Enrico shares that in common.
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Elvia G. March 22, 2016
· Italian · Online
From the get go I knew I had found the perfect teacher,
Enrico is a motivating teacher.
He challenges you to learn what you need by reading and discussing interesting materials he sends .it isn't just not doing verbs exercises and tenses but actually participating in actual situations as if you were in Italy .
Enrico quickly helps you get over the nervousness that students experience when reading out loud and discussing the meaning of words in sentences and their uses.
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Enrico C.

Enrico C.

Online
(9)
starting at
$100 / 60-min

About Renata S.

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Profile_33956_pi_I%20at%20work%20on%20Alex
Richardson, TX
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About Renata
I teach a variety of subjects ranging from oil, acrylic watercolor, drawing to cooking and baking even sourdough bread baking.

I have been teaching painting for over 10 years and my students have gone on to develop a deep love of acrylic, oil, watercolor and mixed media painting and created their own beautiful masterpieces in landscape, abstract, still life and other subjects! Within the first few lessons, you'll start understanding the elements of art such as light, shadows, perspective etc. and as time goes on, you'll be able to paint like a pro! I love working with students of all experience levels.

I also teach cooking from scratch with the best ingredients. Be it Asian, Mediterranean, Middle-Eastern cuisine; I teach them all and more. I even teach to bake bread with my own home-grown sourdough starter. So, please join me fo
r a fantastic session and learn some basics or other skills that only chefs know. Once we have cooked a delicious meal, we sit together and enjoy it over a glass of wine or whatever you like. As an option you may take home the remaining portions, usually enough for 3-5 days. But you don't have to. You only pay for the food you eat which is a fraction of a restaurant meal and yet much better.
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Reviews
Silhouette-80
CalAmp Corp. Richardson TX May 29, 2018
· Cooking · In home
Renata was simply amazing
She made a wonderful meal for us, all while sharing some great cooking tips and stories.
The Salmon was marinated/seasoned and cooked to perfection. The Rice, Kale Salad, and Fresh Bruschetta with French Bread were such a hit, everyone had clean plates by the end of the demo.
Renata came with everything that she needed to prepare the food and even set up/cleaned up everything with no interruption to the rest of our office.
The ones who didn’t participate couldn’t even tell what she had prepared, saying that they didn’t smell any after smell.
Once they learned that we ate Fish/Salmon… Complete Shock.. hehe
Renata is an amazing teacher who is very well versed in culinary arts, she knows many tips and tricks for creating wonderful, flavorful meals.. Thank you for everything, Renata!
Silhouette-80
Melonee April 6, 2018
· Cooking · In studio
Great instructor for me and 13 year old son. We cooked beef Bolognese. He enjoyed the class and the conversation with Renata as we ate a delicious and aromatic meal.
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Avery May 1, 2017
· Cooking · In studio
Great time and great instructor!
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Renata S.

Renata S.

Richardson, TX 75081
(18)
starting at
$60 / 60-min

About Anthony G.

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New York, NY

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About Anthony
I am here to help you with the everyday cooking techniques that will take you to the next level in your cooking game. I can provide you with no nonsense advice and techniques on how to use healthy ingredients to transform your body while still eating the meals you crave.
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Anthony G.

Anthony G.

Online
starting at
$40 / 30-min

About Ivette Y.

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Irving, TX
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About Ivette
I have been teaching for long time. I am mother, wife, daughter, sister and teacher...
Teaching is my vocation. When you work with pasion your job is enjoyable.
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Ivette Y.

Ivette Y.

Irving, TX 75039
starting at
$35 / 30-min

About keka B.

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Woodbridge, VA

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About keka
Hello and Good Evening!
I am Keka , Asian American- a friendly professional with several years of private tutoring experience and I live in Northern Virginia, USA . I work as a Health Insurance specialist and like to pursue a variety of interests that I love to work on during my spare time and on weekends. I have extensively travelled the world since my childhood and in the process have acquired skills to adapt and adjust to different cultures, people from diverse backgrounds and have picked up several languages and interests in different cuisine in the process. I am looking forward to helping anyone who has a desire to learn conversational and can help you develop professional English language writing skills,
Thank You.
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keka B.

keka B.

Online
starting at
$50 / 30-min
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About Taryn H.

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Saint Petersburg, FL
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About Taryn
Taryn studied fashion design and art therapy at the School of the Art Institute of Chicago. She worked for Anna Sui and milliner Tracy Watts.

Taryn first started teaching sewing to displaced youth at Hollywood Arts 10+ years ago. She taught "R'ashion" (recycle fashion/sewing) at Environmental Charter High School for 5 years. She headlines EcoFashion workshops all around the world including Zambia, South Africa, and recently at the Green School in Bali. Jack Johnson has donated leftover Tour T-shirts so she could do upcycling workshops at schools. And she's had the opportunity to teach celebrities how to sew at the EcoDivas Upcycling Lab at Sundance. (DJ Aoki was the most fun.)

She taught “Sustainability and the Fashion Industry” at FIDM for 7 years. She is the founder of Beyond the Label, a charitable organization that gets people
to think about "What's in my tee?" She encourages people to think of fabric like ingredients and does whatever she can to relate food to fashion including making nutrition label T-shirts to show what's actually in the tee. Due to multiple allergies, you can learn healthy alternatives of what to put in and on your body.

She is on the Advisory Board for Fashion Revolution USA, and the Fashion Department at Santa Monica College AND LOVES TO NERD OUT ABOUT SUSTAINABLE FASHION AND HEALTHY FABRICS.
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Taryn H.

Taryn H.

Online
starting at
$34 / 30-min

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