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I can teach baking of desserts, breads and more!
Hello! I am a skilled teacher with a passion for helping others learn and excel! I hold my bachelor's degrees in music education and vocal performance from the University of Illinois at Urbana-Champaign. I completed my master's degree in vocal performance from the University of North Texas. I have been teaching over 15 years. I tailor instruction to your need. I can help you become a stronger musician, be ready for performances and auditions, prepare for special occasions, competitions, recitals, concerts and more! I am also very interested in nutrition and cooking. I have thus studied these areas and love to share this knowledge with others. Contact me with any questions or for information. Thank you! *** Specialties *** Classical, Opera, Broadway, Sacred, Art Song, Church ...
Baking is a hobby of mine. I will teach you a few organizational tricks regarding effective ways of laying out the ingredients ahead of time that expedite the mixing processes and make putting them together a smooth and enjoyable experience. I will reinforce the importance of keeping the wet and dry ingredients separate for as long as possible. I will also introduce some clever ways of dusting an oiled pan with flour before inserting the batter.
I've been a performing singer-songwriter since 1993. My influences include Neil Young, Bruce Springsteen, Elvis Costello, Bob Dylan, Joni Mitchell, and Richie Havens. I've been teaching private lessons since 2011 and I tailor my lessons according to the individual needs of my students. Everyone learns at a different pace and in a different way. My objective is to provide instruction that both challenges as well as respects your rate of progress. I'm a primarily self-taught musician. Although I impart knowledge of scales (the major and the blues ones specifically) and the theory behind them (both of which I learned from formal instruction) as a central component of my curriculum, the bulk of my knowledge came from listening to and imitating delta blues artists such as Robert ...
Learn to bake anything from savory to sweet...
As a young child, Jacquie began to show interest in both piano and voice. Coming from a musical family tree, her father began teaching her beginner piano as well as vocal harmony through original children compositions. She began her formal piano training at age 8 and continued to study for the next 5 years. At this time she also began writing music and recording her compositions in the family recording studio. Around the age of 12, Jacquie began her training in classical voice. She is well versed in all styles from Opera to Pop and has the unique ability to train others to accomplish their musical goals. As a Coloratura Soprano she has starred in many productions and won prestigious vocal competitions throughout the USA and Europe. Jacquie is an accomplished Contemporary Songwriter ...
In this course, you will learn how to make a cake from scratch and your own frosting using unsalted butter. We will walk through the basic techniques and I will show you how to decorate the cake using simple old fashioned decorating with simple kitchen utensils.
Kayisha started cooking and baking at the age of 10 in her parents kitchen in FarRockaway, NY. Kayisha's parents left her home as they had Season tickets to a Knicks Game at Madison Square Garden. Her older siblings were suppose to come home to babysit her. Out of boredom and curiosity, Kayisha decided to open up a cake box mix and voila a baker was born. Her parents came home to a baked and frosted cake. The siblings were ground :) Kayisha was on a hiatus from baking as she completed her undergraduate studies. She picked up her spatula back after graduating from LIU. She hasn't put it down since. She took cake decorating courses at Viking Cooking School of Atlanta, Cake Art, and Wilton. And, she started teaching for Wilton Industries from 2008/2009 as a Cake Decorating Instructor.
Chelsea has been an avid baker for years. She teaches students 5-20 the basics of baking for home use. Group lessons are available as well and are a fun way to kick off a party. During lessons, students can choose from a variety of options such as cake, cookies, macaroons, bread, ice cream, and soufflés. All ingredients must be bought ahead of time by the student and baking selection must be made 2 days before class.
Chelsea C. has her BFA in Performing Arts from the Savannah College of Art and Design. She is the founder and head teacher for the Upstream Acting Group located in Williamsburg, VA. She has worked consistently as a professional actress for 9 years with huge success in over 14 episodes of HBO/Cinemax's Banshee as well as a recurring role on Showtime's Homeland, just to name a few. She can be seen in various national commercials, including Shoney's Restaurants, UPS, and Stanton Optical Eye Wear. She is classically trained in Shakespeare, Meisner, and Stanislavski. She has performed in an off Broadway review in NYC, as well as had multiple back up choice options for large leading roles in major blockbuster films, including Footloose, What to Expect When You Are Expecting, and The Collection.
I have a life of baking experience -my mom taught me to bake when I was 3 and I have been doing it regularly ever since. I offer healthy vegetarian and vegan baking classes in your home.
I have been a Math, Science, and Spanish tutor for 7 years. I've been teaching for 2 years and loving every minute of working with students. I worked for 1 year in a traditional classroom in Chicago, and for the last year I've been teaching in a one-to-one classroom. I love connecting with students and fostering a love of learning. I believe every student can learn the study skills they need to be successful in school and in life.
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