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I have been cooking Indian food for over two years.
Online Sushi Class! ( How to Make Sushi and Sushi special rolls, how to cut fish for sushi, how to make sushi rice, how to use sushi knife, how to prepare, how to cut veges for sushi. How to make hand roll, etc...) I have been working as a TODAI Japanese Restaurant Supervisor for 6 years. ( Studio City, Woodland Hills, Glendale Los Angeles CA for three chain store at the same time) I CAN TEACH YOU SECRET SPECIAL SKILLS!
EASY TO MAKE SUSHI AT YOUR HOME or FOR YOUR HOME SUSHI PARTY!!
＊Spicy Tuna Roll
＊Shrimp Tempra Roll
＊OH MY GOD Roll
＊Regular TRADITIONAL SUSHI
＊How to make MISO SOUP, WASABI, etc...
How to serve sushi and MORE!
You able to learn REAL Japanese Sushi Skills from REAL Japanese Sushi Teacher!
Cancellation policy : all class cancellations and reschedules must be done 24 hours in advance before the scheduled lesson. Otherwise, you will be charged for the missed lesson. ...
I'm a native of Taiwan, Asian food is the best. :)
Korean cuisine and Fusion!
I cook almost every day. As a German, I am used to homemade food and I am sure there is a lot I can teach my students.
Teaching is more a hobby and pleasure for me than a side job. My students mostly have to remind me that the time is over and I have to let them go. ;)
I grew up working at my Mother's restaurant in Chon Buri, Thailand. I got to help with everything from going to the market daily to pick the freshest produce, to prepping the food and cooking it. I learned all I know about Thai food from my family and my country and would to pass on the knowledge on to you! You can learn the most famous dishes everyone knows to rare regional specialties. Whether you are looking to add a new meal to your families menu or just expand your horizons and eat some delicious spicy food, I am the one for you!
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