Bogart Culinary Lessons

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Popular Culinary Instructors near Bogart

Check out some of our most popular teachers near Bogart including Atlanta, Alpharetta, Decatur, Duluth and Lawrenceville.

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About Kelvin L.

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Bolingbrook, IL

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About Kelvin
I am a highly organized, outcome-driven and motivated professional musician and educator with solid experience in the classroom. For the past 25 years, I have been employed with Amati music academy and seven years on the faculty of University of St Francis.
I am very comfortable with all aspects of the current music syllabus, including teaching musical concepts (such as duration, pitch, dynamics, tone color, texture and structure) as well as performance, composition. I am fully qualified, with a Bachelor of Education in Music, Double Masters in music performance and education from University of Nottingham.
I am proficient in classical, jazz and Celtic fiddle violin and possess solid skills in piano (grade 8-13) Royal conservatory system.
Throughout my teaching career, I have been driven to help students achieve their very best. I str
ongly believe that music has the power to change lives – to enhance the social, cultural and spiritual lives of people, and serve as a profound medium of personal expression. Professional perform experience: The Chicago, Natalie Cole, Smokey Robinson, Three tours with Moody Blues, YoYo Ma etc....
The most important thing I look for in a student is communication skills, as well as talent. I like to nurture students and help identify their individual strengths, which is a key factor in shaping a musical persona that will make its mark both on and offstage. I do not advocate a uniform technique for all students. Physical differences and learning styles are always taken into consideration. Potential is as important to me as early achievements and experience. My goal is to help students become self-sufficient, discriminating artists. I discuss practice techniques often and develop individualized scale routines. I encourage initiative and expressive musicality as well as precision. Above all, music needs to bring obvious joy to the student, regardless of the difficulties.”

*** Lesson Details ***
I use Suzuki and traditional method for my students... for Suzuki beginner they will play a song in four days....

*** Studio Equipment ***
In-Studio- Lessons in separate music lesson room, piano and violin are available. Students and parents will enjoy comfortable and clean studio environment with recent remodeled new hard wood floor and studio patio window over looking at beautiful garden. Free WiFi available for parents while waiting during the lesson appointment.
University of St Francis Joliet- can teach in rehearsal rooms at the university.
Online class at world class teaching studio

*** Travel Equipment ***
violin, viola, cello, piano and guitar

*** Specialties ***
I specialize in Suzuki teaching method for beginners, traditional conservatory method for intermediate and Royal conservatory recital program for advanced level students..I also teach orchestration program to help students prepare their auditions for major symphonies through out the country including Chicago symphony orchestra etc...
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Reviews
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Joe B. November 6, 2018
· Banjo · Online
Always great lessons with Kelvin!
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Joe B. October 30, 2018
· Banjo · Online
Great lesson! We got so much accomplished during this time! Look forward to next week.
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Joe B. September 19, 2018
· Banjo · Online
Had a great experience with Kelvin. Looking forward to the next lesson!
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Kelvin L.

Kelvin L.

Online
(119)
starting at
$35 / 30-min

About Tatiana Z.

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Long Beach, CA
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About Tatiana
I am a former German professor from Russia who currently lives in America and tutors full time now Russian and German.

I provide a variety of activities for my lessons so you will never get bored. For example, I will use games, interactive conversational lessons, fun warm up tasks, case studies, and even riddles. We will use authentic materials as well. You will learn conversational skills, formal writing skills, and test taking strategies all in a fun manner.

I have a background as as an experienced lecturer, teacher, and tutor in the field of linguistics (general linguistics, history of linguistics, psycolinguistics, social linguistics, gender studies). Since defending my dissertation, I have continued to do research in gender studies in the field of virtual communication and digital text, especially non-verbal communication, soci
al networks and gender-specific communication. However, I have found that my true passion is helping students in one-on-one lessons.
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Randy M. November 6, 2018
· German · Online
Tatiana did a great job! She helped me overcome some of the challenges I faced with communication. The lesson was dynamic and went quite naturally. Very highly recommend!
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Chrystine L. June 5, 2018
· German · Online
Great first lesson! Tatiana made me feel very comfortable and moved at my pace, which I really appreciated! Looking forward to my next one.
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Elizabeth June 3, 2018
· Russian · Online
Taking weekly lessons at the high-intermediate level - Tatiana is a fantastic teacher - very good explanations of grammatical concepts and nuances of vocabulary/language - I've noticed great progress in my Russian since starting a few months ago.
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Tatiana Z.

Tatiana Z.

Online
(21)
starting at
$25 / 30-min

About Stephanie G.

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Berkeley, CA

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About Stephanie
After 15 years working in high-tech I had enough of the constant stress, demanding work and long hours scrunched at my desk trying to solve other peoples issues. I wasn't sure what I wanted to do next so I started taking classes in anything that sounded interesting. I took my first cooking class at the local community college and loved the way it made me feel. It wasn't until I took my first baking class in this degree program that I knew I was home. After graduating with a hospitality management degree, I transferred to Johnson and Wales University in Rhode Island to earn a degree in Pastry Arts

My first job was with the Rhode Island Hospital. This hospital had received great recognition for the quality of food the kitchen produced. The director wanted to create a pastry program to expand the selections even more. Thus starte
d my career.

Coming back to the bay area, I wanted a more autonomous position, so I went into business for my self; first with a whole sale bakery which morphed into a catering business. I did this for 12 years, and loved it. All this time I was teaching community baking classes, adult education baking and pastry classes, and teaching part time at Mission College in Santa Clara.

I was then asked by Mission Valley ROP program to create a culinary/pastry program from scratch. It was a real challenge, but I found I really like challenges. From there I went to work for Whole Foods as a Pastry Chef.

After a few years of working for WFM I started teaching at the Art Institute in San Francisco. From there I went to Le Cordon Bleu, Also in San Francisco.

In the middle of all this I got married to a wonderful man.

The Cordon Bleu closed in September of 2016. Which brings me to the present. I am passionate about teaching baking and pastry, and hope to create a program which will allow students to understand baking, not to just follow recipes. My goal is to flame the creativity, and passion in my student, and fuel the desire to keep learning.
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Reviews
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Sandy October 24, 2018
· Baking · Online
I've been having trouble with a recipe and needed to get some advice. Stephanie was very nice and helpful. Explained many things that i didn't know and gave me great tips that i will try in my recipe!
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Ruben July 25, 2018
· Baking · In home
Very informative lesson - Stephanie knows her stuff!
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Marya June 8, 2018
· Baking · In home
We hired Stephanie to do baking classes for my 11 year old daughter and could not be more pleased!! I came home yesterday to not only delicious pastries, but a brightness and pride on my daughter's face that is rare for her. Seeing her shine and develop her passion is priceless! Thank you Stephanie and we look forward to many more lessons in the future!
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Stephanie G.

Stephanie G.

Online
(4)
starting at
$60 / 30-min

About Bethsheba Y.

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Athens, GA

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About Bethsheba
☺Class should be fun, enjoyable, informative all at the same time ☺about everyday life☺ENJOY!
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Bethsheba Y.

Bethsheba Y.

Athens, GA 30606
starting at
$50 / 30-min

About Norma J.

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Norwalk, CA

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About Norma
We all live once in this lifetime, I believe that my way of choosing paths has made become a stronger person.
With handling my problems, I've become a great listener, and make solutions work. I dont just teach. I'm a good learner. I love to learn from people. That's how I am the instructor that I am.
Not everyone is a teacher. But when you do get there.
You're a good inspiration for all that's around you.
My question is, "if you weren't given/shown choices in life, then how can you know you are doing right or wrong?"
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Norma J.

Norma J.

Online
starting at
$50 / 30-min
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About Nardos S.

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Akron, OH
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About Nardos
I was born raised in Ethiopia where I learned how to cook Ethiopian cuisine. After coming to US several years ago, I started a catering business, The Ethiopian Coffee Ceremony Company in 2014.
I serve Vegetarian and Meat dishes as well as catering coffee ceremony for various events.
Within the many events I hosted, I taught clients how to prepare healthy dishes while saving money.
My goal is to introduce many people to this unique, healthy & budget friendly way of learning & relearning experience.
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Nardos S.

Nardos S.

Online
starting at
$120 / 30-min

About Romario W.

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North Myrtle Beach, SC
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About Romario
I will basically teach you to cook anything the jamaican way in your own kitchen. example rice and peas, soup, oxtail, curry goat, chicken, etc .. you aint need to buy it when u can cook it and have enough. I can teach you how to make your own natural blended season without any artificial powder season. Try something different with awesome taste
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Romario W.

Romario W.

Online
starting at
$42 / 30-min

About Natalie S.

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Carrboro, NC
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About Natalie
Hi, my name is Natalie and I love cooking, travel, and culture. Through my travels, I have curated a repertoire of global recipes and skills that I would like to teach you. I break down each lesson into small surmountable tasks that make even the most complex dinners doable. By providing tips, tricks, and clear, easy to follow instructions, we will transform you from a kitchen zero to a master chef! Contact me today to change the way you cook and fall in love with cooking!
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Natalie S.

Natalie S.

Online
starting at
$50 / 60-min

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