Beaverton Culinary Lessons

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Culinary Lesson Reviews from Students

Students are raving about their Culinary instructors on TakeLessons. Check out some of these recent reviews.

And they're not alone!

Our teachers have taught

2 , 4 0 6 , 2 3 7

lessons and counting!

Popular Culinary Instructors near Beaverton

Check out some of our most popular teachers near Beaverton including Portland, Vancouver, Lake Oswego, Hillsboro and Happy Valley.

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About Marcel M.

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Profile_60998_pi_Marcel%20Miller
Glendale, CA

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About Marcel
I work as a tutor and mentor in many of those fields for years. It was and is a side business, but I always enjoyed teaching.
I am looking forward to move on with you and / or your kids.
Have a great day,
Marcel

Update 02/10/15: Takelessons is a great way to teach and a fantastic and easy way to learn for students. I currently have 3 students per week, with several hours. I really enjoy it, either online via Skype or Facetime or Live at the students place. Hit me up and let's move something together.
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Reviews
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Ems H. July 2, 2017
· Mixed Martial Arts · In home
I did not actually take any lessons with him, but his schedule did not reflect what showed as available in Takelessons. He had a very bad attitude and would not actually schedule the lesson after several exchanges.
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Andy June 2, 2017
· German · Online
I need to improve my spoken German for business and Marcel has been invaluable in helping me improve at a good pace while being incredibly flexible on lesson planning.

I've been working with him for about a month now and I've grown to feel more comfortable speaking with my colleagues who are native German speakers.

If you want a native, professional teacher who can be fun...Marcel is your guy.
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Thia S. January 22, 2017
· Microsoft Word · In home
Marcel is a great teacher, solved all my complicated issues and answered every question with advanced knowledge. He's patient and has a light humorous way of making you feel smart when you need it most!
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Marcel M.

Marcel M.

Online
(17)
starting at
$30 / 30-min

About Chef Stevie M.

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Altavista, VA
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About Chef Stevie
I graduated culinary school in 1996 and I have an AS in Culinary Arts and Restaurant management. My mother was a cook for Marriott and some of my fondest memories were spending time in that kitchen with her.

I loved culinary school, I love food and fresh ingredients. I grow my own veggies and herbs. I love creating great dishes and exploring the possibilities of simple ingredients.

I've taught community cooking demos, in home lessons and group demos. I've also worked as a private chef. Over my twenty years in this business; I've worked at a 4 Star Restaurant, as an Executive Chef at a major hotel chain as well as in a Molecular Gastronomy Kitchen. My skills are very diverse.
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Marshall May 13, 2018
· French Cooking · Online
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Marshall April 15, 2018
· Cooking · Online
I used to eat take-out every night and generally felt overwhelmed whenever I walked into the kitchen.
I never knew that cooking could be fun until I met Chef Stevie. She's highly skilled, passionate, has a great sense of humor, and her classes are easy to follow. My cooking ability has definitely grown in our two semesters together.
Thanks Chef Stevie for your help!
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Jennifer March 29, 2018
· Baking · Online
I had a great time as Chef Stevie and the baking lessons. She had an initial conversation to understand my goals and expertise before creating a plan that was suitable for me. I had previous baking experiences but wanted to push myself beyond the basic comfort levels I was used. The lessons were tailored for me. The lessons became more complex as they progressed but Chef Stevie helped me throughout the entire process. Chef Stevie explained what were doing and to have fun in the process. We made some great baked goods including Buttermilk Biscuits, Whoopie Pies, Double Layer Chocolate Cake with Peanut Butter Filling, Lemon Meringue Pie, Apple Blossoms, Chocolate Eclairs, Hawaiian Sweet Rolls, and my new favorite Chocolate Molten Cake. My friends and family really enjoyed the results. They can't wait until I make more. I am glad that I took the lessons and Chef Stevie helped me become a better baker.
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Chef Stevie M.

Chef Stevie M.

Online
(3)
starting at
$70 / 60-min

About Adam E.

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Portland, OR

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About Adam
Hello! My name is Adam and I'm so happy to be a part of this community! I've moved here from the east coast where I was a teacher and co-director for music programs at a K-8 music school for 6 years. Currently, I'm a director for a music program in North Portland. During my almost two decades of teaching around the world, I've come across many students of all ages with various levels. Many have won competitions and have participated in regional bands. I’ve graduated with honors from New England Conservatory of Music with a Masters in flute performance. I’ve studied in Switzerland with James Galway and in London with William Bennett, and in the USA with Tara O’Connor and Paula Robison. While living in Germany, I studied at the Hochschule fur Musik und Darstellende in Frankfurt with Thaddeus Watson. With my verse background in performi
ng and music education, I’ve found unique and fun ways to teach students and have them exceed in any of their endeavors.
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Ralph E. January 31, 2016
· Flute · In studio
Adam and I hit it off immediately. I like his teaching methods and I believe I will easily achieve my goals. I look forward to having fun and future lessons.
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Khadine August 13, 2015
· Cake Decorating · In studio
Adam was an awesome teacher. He was very patient with me. I love how passionate he is about his skill. I learned a lot from him and would recommend him to anyone. Keep up the great work and much success to you and your future.
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Anna August 9, 2015
· Piano · In home
Adam is a fabulous instructor. My daughter studid with Adam for years. She had learned so much from him. Our family loves Adam and we highly recommend him.
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Adam E.

Adam E.

Portland, OR 97203
(17)
starting at
$55 / 45-min

About Emily A.

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Albuquerque, NM
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About Emily
I'm so glad you're here!

I've been in love with cooking healthy energizing food for as long as I can remember. I was born and raised in Philadelphia, and grew up surrounded by art and music; nurtured by my family, and propelled by my innate need to create.

Whatever my future, the results are sure to be passionate, soulful and sincere. My mission as a certified Holistic Wellness Coach and Personal Chef is turning your kitchen from a place of anxiety and frustration, into a healing, loving environment.

I work with couples and families who want to feed their family healthier meals. I specialize in various diets, from vegan + vegetarian to gluten free, paleo and ADHD. An alternative diet doesn't equal a bland diet. Think of me as your food advisor. We'll work together to create your ideal kitchen environment, setting you up for co
ntinued success, growth and vibrant living!
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Monica April 30, 2017
· Cooking · Online
Emily was a patient & knowledgeable instructor. She was easy to talk to & answered all my questions. She made cooking my first frittata an enjoyable experience! I highly recommend cooking with Emily!
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Monica April 30, 2017
· Cooking · Online
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Eric April 24, 2016
· Healthy Cooking · In home
Emily's teaching exceeded all my expectations for the four lessons she gave me on healthy cooking. She arrived punctually, well-prepared, and brimming with cheerful, well-informed advice that allowed me to gain far more confidence with my efforts in the kitchen! I highly recommend her! I couldn't have been happier.
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Emily A.

Emily A.

Online
(3)
starting at
$53 / 60-min

About Andrea V.

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New York, NY
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About Andrea
Bassist and composer Andrea Veneziani performs extensively within the improvised music scene, across a broad spectrum of genres. His instrumental tone, sensitivity and imagination, and melodic approach to a supposedly clumsy instrument brought him to perform and record with many established musicians. Based in New York City, his work as an instrumentalist and composer can be regularly heard at the top jazz clubs in the city and around the globe.

As a current faculty member of the New York Jazz Workshop, Andrea Veneziani is a dedicated educator. He has taught master classes at the National Institute of Music and the National University of Costa Rica, at the Boğaziçi University in Istanbul, Turkey and at the Olav Duun Videregående Skole in Namsos, Norway. He also served as an adjunct professor at New York University, where he graduated i
n 2011 with a Master of Music Degree in Performance with a Concentration in Jazz as a Fulbright scholarship recipient.
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Hayley C. April 4, 2018
· Italian · In home
Andrea is absolutely fantastic! We love him!

We are a group of beginners, ages 25-65, and he has been extremely patient with all of us. He helps us improve our language skills in a fun, encouraging way. We look forward to continuing our lessons with him, and improve our Italian!

In Avanti!
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Catherine June 22, 2017
· Italian · In studio
Andrea is very personable and easy going. He is unintimidating and yet knowledgeable. A pleasure to learn from.
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Andrea V.

Andrea V.

Online
(2)
starting at
$35 / 30-min
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About Tiazza R.

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Medford, OR
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About Tiazza
I am a native Moroccan who grew up cooking Moroccan food my entire life. I am also a Moroccan Berber so I can teach you Berber recipes as well. I learned Moroccan cooking first hand and I cooked in Morocco and the Southern Berber villages for my family most of my life.
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Tiazza R.

Tiazza R.

Online
starting at
$42 / 30-min

About Stephanie G.

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Berkeley, CA

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About Stephanie
After 15 years working in high-tech I had enough of the constant stress, demanding work and long hours scrunched at my desk trying to solve other peoples issues. I wasn't sure what I wanted to do next so I started taking classes in anything that sounded interesting. I took my first cooking class at the local community college and loved the way it made me feel. It wasn't until I took my first baking class in this degree program that I knew I was home. After graduating with a hospitality management degree, I transferred to Johnson and Waled University in Rhode Island to earn a degree in Pastry Arts

My first job was with the Rhode Island Hospital. This hospital had received great recognition for the quality of food the kitchen produced. The director wanted to create a pastry program to expand the selections even more. Thus started
my career.

Coming back to the bay area, I wanted a more autonomous position, so I went into business for my self; first with a whole sale bakery which morphed into a catering business. I did this for 12 years, and loved it. All this time I was teaching community baking classes, adult education baking and pastry classes, and teaching part time at Mission College in Santa Clara.

I was then asked by Mission Valley ROP program to create a culinary/pastry program from scratch. It was a real challenge, but I found I really like challenges. From there I went to work for Whole Foods as a Pastry Chef.

After a few years of working for WFM I started teaching at the Art Institute in San Francisco. From there I went to Le Cordon Bleu, Also in San Francisco.

In the middle of all this I got married to a wonderful man.

The Cordon Bleu closed in September of 2016. Which brings me to the present. I am passionate about teaching baking and pastry, and hope to create a program which will allow students to understand baking, not to just follow recipes. My goal is to flame the creativity, and passion in my student, and fuel the desire to keep learning.
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Shanna Nardone May 23, 2018
· Baking · In home
Had a great time learning the basics of pie and bread making with Chef Stephanie. She is very knowledgeable, patient and hands on. She helped create a curriculum that I was interested in and was well organized, so I was able to have everything I needed before the class to ensure it's success.
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Stephanie G.

Stephanie G.

Online
(1)
starting at
$59 / 30-min

About Phoebe P.

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Provo, UT
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About Phoebe
After graduating from BYU in French and Women Studies I have enjoyed travelling the world with my husband, teaching yoga, doing crafts, starting my own businesses and spending as much time as I can outdoors.
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James May 11, 2018
· Yoga · In studio
Phoebe is a wonderful yoga class leader. Her classes are interesting and you feel so powerful afterwards. I would go every day if I could!
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Phoebe P.

Phoebe P.

Online
(1)
starting at
$50 / 30-min

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