Surprise Culinary Lessons

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Convenient

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Typically priced lower than local lessons.

Effective

Online students stick with lessons as long as local students.

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Popular Culinary Instructors near Surprise

Check out some of our most popular teachers near Surprise including Phoenix, Chandler, Tempe, Scottsdale and Gilbert.

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About Andrea V.

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New York, NY
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About Andrea
Bassist and composer Andrea Veneziani performs extensively within the improvised music scene, across a broad spectrum of genres. His instrumental tone, sensitivity and imagination, and melodic approach to a supposedly clumsy instrument brought him to perform and record with many established musicians. Based in New York City, his work as an instrumentalist and composer can be regularly heard at the top jazz clubs in the city and around the globe.

As a current faculty member of the New York Jazz Workshop, Andrea Veneziani is a dedicated educator. He has taught master classes at the National I
nstitute of Music and the National University of Costa Rica, at the Boğaziçi University in Istanbul, Turkey and at the Olav Duun Videregående Skole in Namsos, Norway. He also served as an adjunct professor at New York University, where he graduated in 2011 with a Master of Music Degree in Performance with a Concentration in Jazz as a Fulbright scholarship recipient.
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Reviews
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Laura July 9, 2018
· Italian · Online
Great first lesson with Andrea! He is knowledgable, patient, and easy going. I look forward to many more lessons to build my Italian language!
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Emma S. June 16, 2018
· Italian · Online
Andrea is a patient, and very good Italian language teacher. He is teaching my 6 year old and keeps the lesson very engaging and easy to follow. She learned a lot in just 30 minutes and had fun doing so. I highly recommend him for children and adults.
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Jonathan P. June 12, 2018
· Bass Guitar · In studio
Andrea is a fantastic teacher. I came to the bass with some music background, and Andrea met me right where I needed him to meet me. His teaching methods are clear, concise, and all-encompassing. We focus on music theory, technique, and playing each lesson, and Andrea has greatly expanded my musical vocabulary and repertoire. I'm amazed at my progress so far, and I look forward to getting even better with Andrea's tutelage!
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Andrea V.

Andrea V.

Online
(5)
starting at
$35 / 30-min

About Ivette Y.

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Irving, TX
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About Ivette
I have been teaching for long time. I am mother, wife, daughter, sister and teacher...
Teaching is my vocation. When you work with pasion your job is enjoyable.
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Ivette Y.

Ivette Y.

Online
starting at
$35 / 30-min

About Stephanie G.

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Profile_124245_pi_Stephanie%20Making%20Bread
Berkeley, CA

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About Stephanie
After 15 years working in high-tech I had enough of the constant stress, demanding work and long hours scrunched at my desk trying to solve other peoples issues. I wasn't sure what I wanted to do next so I started taking classes in anything that sounded interesting. I took my first cooking class at the local community college and loved the way it made me feel. It wasn't until I took my first baking class in this degree program that I knew I was home. After graduating with a hospitality management degree, I transferred to Johnson and Wales University in Rhode Island to earn a degree in Pa
stry Arts

My first job was with the Rhode Island Hospital. This hospital had received great recognition for the quality of food the kitchen produced. The director wanted to create a pastry program to expand the selections even more. Thus started my career.

Coming back to the bay area, I wanted a more autonomous position, so I went into business for my self; first with a whole sale bakery which morphed into a catering business. I did this for 12 years, and loved it. All this time I was teaching community baking classes, adult education baking and pastry classes, and teaching part time at Mission College in Santa Clara.

I was then asked by Mission Valley ROP program to create a culinary/pastry program from scratch. It was a real challenge, but I found I really like challenges. From there I went to work for Whole Foods as a Pastry Chef.

After a few years of working for WFM I started teaching at the Art Institute in San Francisco. From there I went to Le Cordon Bleu, Also in San Francisco.

In the middle of all this I got married to a wonderful man.

The Cordon Bleu closed in September of 2016. Which brings me to the present. I am passionate about teaching baking and pastry, and hope to create a program which will allow students to understand baking, not to just follow recipes. My goal is to flame the creativity, and passion in my student, and fuel the desire to keep learning.
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Reviews
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Marya June 8, 2018
· Baking · In home
We hired Stephanie to do baking classes for my 11 year old daughter and could not be more pleased!! I came home yesterday to not only delicious pastries, but a brightness and pride on my daughter's face that is rare for her. Seeing her shine and develop her passion is priceless! Thank you Stephanie and we look forward to many more lessons in the future!
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Shanna Nardone May 23, 2018
· Baking · In home
Had a great time learning the basics of pie and bread making with Chef Stephanie. She is very knowledgeable, patient and hands on. She helped create a curriculum that I was interested in and was well organized, so I was able to have everything I needed before the class to ensure it's success.
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Stephanie G.

Stephanie G.

Online
(2)
starting at
$117 / 60-min

About Racquel B.

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Oklahoma City, OK
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About Racquel
I started learning the Spanish language at the age of six. I have attended private schools , Christian schools , magnet schools , public schools , university’s and adult learning centers. I have 32 years combined educational experience . I have worked at grade schools , as well as the collegiate level. I have taught English to Spanish speakers and Spanish to English speakers. I have a Bachelors of Arts in modern languages . Majoring in Spanish and minoring in French I also have several certifications in Spanish translation . ( legal , medical and technical . )
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Racquel B.

Racquel B.

Online
starting at
$20 / 30-min

About Lakenya C.

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Scottsdale, AZ
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About Lakenya
I studied at Le Corn Bleu in Scottsdale, Arizona. I went on to become a 2 time award winning Chef at the Scottsdale Culinary Art Festival. I currently demonstrate delicious food and desserts on Sonoran Living Live on ABC 15
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Lakenya C.

Lakenya C.

Scottsdale, AZ 85254
starting at
$50 / 45-min

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