Teaches online
Teaches Beginner, Intermediate
Age: 16-75
Teaching since 1992
About amanda C.
I am a culinary educator, cookbook author, writer and recipe developer who has cooked professionally for over thirty years. My food career began in Manhattan where she worked with some of the top NYC caterers; Martha Stewart, Panhandlers and Glorious Foods. She began testing and writing recipes for Food and Wine, Cooking Light, Vegetarian Times, Fine Cooking and Ladies Home Journal.
I have made my name in cities such as Boston, NY, Miami and Los Angeles and relocated to Durham, NC where she continues to teach in private homes as well as developing recipes for food start ups such as Deep River Snacks. My highly popular public classes are featured at Southern Season, Cooks Warehouse, Duke Diet and Fitness and ICE in NYC.
Instructor details
Location:
Student's Home
Teaching Hours
Tuesday
9 AM-9:30 AM
1:30 PM-2 PM
Wednesday
8 AM-8:30 AM
1:30 PM-2 PM
Thursday
8 AM-8:30 AM
1:30 PM-2 PM
Friday
8 AM-8:30 AM
1:30 PM-2 PM
Saturday
8 AM-8:30 AM
10:30 AM-11 AM
Times are shown in your local timezone (UTC-08:00) Pacific Time (US & Canada)
Pricing
60 minutes
$167
120 minutes
$292
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Instructor details
Location:
Student's Home
Teaching Hours
Tuesday
9 AM-9:30 AM
1:30 PM-2 PM
Wednesday
8 AM-8:30 AM
1:30 PM-2 PM
Thursday
8 AM-8:30 AM
1:30 PM-2 PM
Friday
8 AM-8:30 AM
1:30 PM-2 PM
Saturday
8 AM-8:30 AM
10:30 AM-11 AM
Times are shown in your local timezone (UTC-08:00) Pacific Time (US & Canada)
Pricing
60 minutes
$167
120 minutes
$292
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