Whitestone Culinary Lessons

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Popular Culinary Instructors near Whitestone

Check out some of our most popular teachers near Whitestone including New York, Brooklyn, Bronx, Jersey City and Astoria.

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About Dave H.

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Severna Park, MD
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About Dave
I owned my own deli and drop-off catering business for years. I have worked in high end Country Clubs, private schools and large corporations like Marriott and Sodexo. My food philosophy is food tastes best in its natural state and healthy food can be delicious. I am lucky to be able to express my artistic side in the creation of food and I am positive people can learn to eat well, happily. I love all the different classes and events I am able to create and teach as well as the food we get to enjoy doing so! It's so much fun to meet new people every day and watch them learn!
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C. W. Biggs March 16, 2017
· Healthy Cooking · In studio
The class was a blast. My wife and I gave each other a gift to take a cooking class from Dave Hammer. The lessons weren't too complicated and even an old guy like me was able to do it. A great date night for any couple. Highly recommended.
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Dave H.

Dave H.

Online
(1)
starting at
$30 / 30-min

About Andrea V.

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New York, NY
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About Andrea
Bassist and composer Andrea Veneziani performs extensively within the improvised music scene, across a broad spectrum of genres. His instrumental tone, sensitivity and imagination, and melodic approach to a supposedly clumsy instrument brought him to perform and record with many established musicians. Based in New York City, his work as an instrumentalist and composer can be regularly heard at the top jazz clubs in the city and around the globe.

As a current faculty member of the New York Jazz Workshop, Andrea Veneziani is a dedicated educator. He has taught master classes at the National Institute of Music and the National University of Costa Rica, at the Boğaziçi University in Istanbul, Turkey and at the Olav Duun Videregående Skole in Namsos, Norway. He also served as an adjunct professor at New York University, where he graduated i
n 2011 with a Master of Music Degree in Performance with a Concentration in Jazz as a Fulbright scholarship recipient.
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Alex C. October 12, 2018
· Italian · Online
great teacher
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Ayaka September 22, 2018
· Upright Bass · In studio
I’m a super beginner on upright bass. But he is so kind and his teaching is so nice!
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Laura July 9, 2018
· Italian · Online
Great first lesson with Andrea! He is knowledgable, patient, and easy going. I look forward to many more lessons to build my Italian language!
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Andrea V.

Andrea V.

New York, NY 10039
(7)
starting at
$100 / 60-min

About gabriella R.

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Ridgewood, NY
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About gabriella
I am extremely passionate for all kinds of food especially healthy food and sweets I have worked in restaurants as the pastry chef and as a line cook , I love teaching what I have learned in culinary school and in professional kitchens . Any one can cook and be proud of their skills in the kitchen as long as they have basic knowledge of what works together. I also have worked with disabled children in schools teaching basic things such as cookies and simple cake. I absolutely love seeing how someone can grow so fast in the kitchen making beautiful creations with some guidance, I have trained dish washers to become line cooks its incredible to show someone how amazing they can be as long as they believe that they can.
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Brian A. May 21, 2018
· Cooking · In home
Gabriella gave a great lesson, really easy to follow, and the food was great. Would definitely book another lesson
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gabriella R.

gabriella R.

Ridgewood, NY 11385
(1)
starting at
$30 / 30-min

About Stephanie G.

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Berkeley, CA

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About Stephanie
After 15 years working in high-tech I had enough of the constant stress, demanding work and long hours scrunched at my desk trying to solve other peoples issues. I wasn't sure what I wanted to do next so I started taking classes in anything that sounded interesting. I took my first cooking class at the local community college and loved the way it made me feel. It wasn't until I took my first baking class in this degree program that I knew I was home. After graduating with a hospitality management degree, I transferred to Johnson and Wales University in Rhode Island to earn a degree in Pastry Arts

My first job was with the Rhode Island Hospital. This hospital had received great recognition for the quality of food the kitchen produced. The director wanted to create a pastry program to expand the selections even more. Thus starte
d my career.

Coming back to the bay area, I wanted a more autonomous position, so I went into business for my self; first with a whole sale bakery which morphed into a catering business. I did this for 12 years, and loved it. All this time I was teaching community baking classes, adult education baking and pastry classes, and teaching part time at Mission College in Santa Clara.

I was then asked by Mission Valley ROP program to create a culinary/pastry program from scratch. It was a real challenge, but I found I really like challenges. From there I went to work for Whole Foods as a Pastry Chef.

After a few years of working for WFM I started teaching at the Art Institute in San Francisco. From there I went to Le Cordon Bleu, Also in San Francisco.

In the middle of all this I got married to a wonderful man.

The Cordon Bleu closed in September of 2016. Which brings me to the present. I am passionate about teaching baking and pastry, and hope to create a program which will allow students to understand baking, not to just follow recipes. My goal is to flame the creativity, and passion in my student, and fuel the desire to keep learning.
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Sandy October 24, 2018
· Baking · Online
I've been having trouble with a recipe and needed to get some advice. Stephanie was very nice and helpful. Explained many things that i didn't know and gave me great tips that i will try in my recipe!
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Ruben July 25, 2018
· Baking · In home
Very informative lesson - Stephanie knows her stuff!
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Marya June 8, 2018
· Baking · In home
We hired Stephanie to do baking classes for my 11 year old daughter and could not be more pleased!! I came home yesterday to not only delicious pastries, but a brightness and pride on my daughter's face that is rare for her. Seeing her shine and develop her passion is priceless! Thank you Stephanie and we look forward to many more lessons in the future!
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Stephanie G.

Stephanie G.

Online
(4)
starting at
$60 / 30-min

About Stephanie A.

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Deer Park, NY

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About Stephanie
Hi My name is Stephanie. I am a Chef/Author. I just published my 1st children's book called I am Listening. Cooking is my first passion. I have been cooking since the age of 12. I am now 30. I went to culinary school at Suffolk Boces in Dix hills from 2005-2006. I can cook almost anything but I specialize in Caribbean Cuisine. My dishes will leave you licking your fingers. I promise! I look forward to meeting and cooking with you!
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Stephanie A.

Stephanie A.

Deer Park, NY 11729
starting at
$24 / 30-min
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About Vyshnavi A.

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Sayreville, NJ
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About Vyshnavi
I am interested in all types of cooking and i can teach to students of any experience level.
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Vyshnavi A.

Vyshnavi A.

Sayreville, NJ 08872
starting at
$25 / 30-min

About Jasmine N.

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Escondido, CA
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About Jasmine
I am a Holistic wellness blogger, Nurse and Photographer. I have worked as a nurse for 8 years specializing in Hospice and Gastrointestinal health. I also own and operate a wedding and lifestyle photography business. I have studied Reiki healing and mediation through various workshops.

I love helping others and sharing my knowledge with those who are interested. I believe that everyone can cultivate a life they love through dedication and intention. I would love to be your mentor!

Please feel free to inquire about any of my services!
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Jasmine N.

Jasmine N.

Online
starting at
$25 / 30-min

About LaShel J.

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Suitland, MD
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About LaShel
I am a self taught cook. I've been cooking since i was about 10 years old and it's always been a passion of mine. my mother and I are have started a catering business a little over a year ago which means i have experience with cooking for large groups of people at one time, i also taught a few of my friends how to cook simple easy meals. my specialty is SOUL FOODS but i can pretty much cook ANY AND EVERYTHING. I've been a daycare teacher for a little over 12 years, if i can teach children i can teach ANYONE!! i provide a fun, and relaxing learning environment in order for my students to be comfortable and confident in their work. my personal passion for cooking is through the roof YOU DONT HAVE TO BE A CHEF TO KNOW HOW TO COOK!!
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LaShel J.

LaShel J.

Online
starting at
$42 / 30-min

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