Fairview Culinary Lessons

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Popular Culinary Instructors near Fairview

Check out some of our most popular teachers near Fairview including Asheville, Greenville, Flat Rock, Hendersonville and Weaverville.

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About Stephanie G.

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Profile_124245_pi_Stephanie%20Making%20Bread
Berkeley, CA

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About Stephanie
After 15 years working in high-tech I had enough of the constant stress, demanding work and long hours scrunched at my desk trying to solve other peoples issues. I wasn't sure what I wanted to do next so I started taking classes in anything that sounded interesting. I took my first cooking class at the local community college and loved the way it made me feel. It wasn't until I took my first baking class in this degree program that I knew I was home. After graduating with a hospitality management degree, I transferred to Johnson and Wales University in Rhode Island to earn a degree in Pastry Arts

My first job was with the Rhode Island Hospital. This hospital had received great recognition for the quality of food the kitchen produced. The director wanted to create a pastry program to expand the selections even more. Thus starte
d my career.

Coming back to the bay area, I wanted a more autonomous position, so I went into business for my self; first with a whole sale bakery which morphed into a catering business. I did this for 12 years, and loved it. All this time I was teaching community baking classes, adult education baking and pastry classes, and teaching part time at Mission College in Santa Clara.

I was then asked by Mission Valley ROP program to create a culinary/pastry program from scratch. It was a real challenge, but I found I really like challenges. From there I went to work for Whole Foods as a Pastry Chef.

After a few years of working for WFM I started teaching at the Art Institute in San Francisco. From there I went to Le Cordon Bleu, Also in San Francisco.

In the middle of all this I got married to a wonderful man.

The Cordon Bleu closed in September of 2016. Which brings me to the present. I am passionate about teaching baking and pastry, and hope to create a program which will allow students to understand baking, not to just follow recipes. My goal is to flame the creativity, and passion in my student, and fuel the desire to keep learning.
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Reviews
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Sandy October 24, 2018
· Baking · Online
I've been having trouble with a recipe and needed to get some advice. Stephanie was very nice and helpful. Explained many things that i didn't know and gave me great tips that i will try in my recipe!
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Ruben July 25, 2018
· Baking · In home
Very informative lesson - Stephanie knows her stuff!
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Marya June 8, 2018
· Baking · In home
We hired Stephanie to do baking classes for my 11 year old daughter and could not be more pleased!! I came home yesterday to not only delicious pastries, but a brightness and pride on my daughter's face that is rare for her. Seeing her shine and develop her passion is priceless! Thank you Stephanie and we look forward to many more lessons in the future!
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Stephanie G.

Stephanie G.

Online
(4)
starting at
$60 / 30-min

About Bethsheba Y.

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Profile_129584_pi_FB_IMG_1530537793017
Athens, GA

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About Bethsheba
☺Class should be fun, enjoyable, informative all at the same time ☺about everyday life☺ENJOY!
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Bethsheba Y.

Bethsheba Y.

Online
starting at
$50 / 30-min

About Angelica B.

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Profile_137970_pi_20180613_163724
San Antonio, TX
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About Angelica
Hello! I'm Angelica although I frequently go by AB. I'm from North Carolina but I moved here to San Antonio about 2 years ago. After 10 years in the Air Force, I separated to explore my passion for culinary arts. I absolutely love to bake and cook! Even moreso. I love inspiring others to do the same and explore their passions. I have a Bachelor's degree in Business Management and I'm starting on my MBA in January. I also have a degree in Baking and Pastry from the Art Institute of San Antonio. I have worked with and been afforded the opportunity to work with people from various backgrounds. Right now I currently work in IT and I think teaching is a great way to help others become better in life. Let's work together to achieve greatness!
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Angelica B.

Angelica B.

Online
starting at
$50 / 30-min

About Jasmine M.

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Atlanta, GA
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About Jasmine
Peace, Everyone!! First, I'll let you now that I LOVE food! We all do! I think it's really important to be able to keep both the things we love and our health intact! This would be the reason I began studying holistic wellness and cooking GOOD TASTING healthy foods! I've been doing this for over five years now. I will be honored to walk with and support you from beginning to end including planning, grocery shopping, prepping, and cooking of course! Whether you will be cooking for yourself or your entire family, I can teach you how to cook healthy meals that you will absolutely love! Please message me if you have any questions and I'll be happy to answer! 😊
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Jasmine M.

Jasmine M.

Online
starting at
$50 / 30-min

About Shane P.

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Profile_141680_pi_5C443AB9-56F8-431A-B581-FB87C310D474
Hendersonville, NC

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About Shane
I have always loved food. Most of my fondest childhood memories are tied to either some type of food or just the simple act of eating and tasting. Of course my palate wasn't what it is today, but I always paid close attention to the characteristics of food I enjoyed as well as the food I didn't much care for.

After high school I didn't really know what to do with myself. I contemplated culinary school then, but opted to work instead of attend school. I eventually joined the U.S. Army and served as an infantryman. I was honorably discharged in June, 2009 and headed to Nashville, TN to start a new life away from the military and my home state of New Jersey.

The Army put many things in perspective for me in regard to my life and the world around me. In Nashville I enrolled in a culinary arts program at the Art Institu
te while working as a 3rd shift security guard at the Dept. of Children's Services. From there I worked at a few high profile restaurants in Nashville at the time and in Belle Meade, TN. After my first son was born I knew I wanted to get out of the city and eventually settled close to Asheville, NC. Since the move in early 2014 I spent most of my kitchen time at the Admiral in west Asheville up until recently.

My passion for food evolved in such a way that I wanted to get away from production in the professional kitchen and closer to where and how raw ingredients are cultivated; with an emphasis on responsible and sustainable food production. Currently I am enrolled in a horticulture technology program in pursuit of that knowledge.

I believe a solid understanding of basic cooking fundamentals will allow you to cook any type of cuisine and cook it well (no pun intended). The restaurant industry has taught me valuable skills that I can translate to the home cook interested in learning new cooking methods, styles, and cuisines.

Please do not hesitate to contact me here if you have questions.

Free recipe:
Experience in the kitchen yields confidence and confidence in your abilities yields creativity.
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Shane P.

Shane P.

Hendersonville, NC 28792
starting at
$35 / 30-min
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About Camille G.

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Port Saint Lucie, FL
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About Camille
I have been a teacher for 12 years and I love what I do. Whether it is academic or culinary, my passion certainly shows through.

I am very professional, trustworthy, and knowledgable.
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Camille G.

Camille G.

Online
starting at
$24 / 30-min

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