More than avid baker over the years. Have taught High School Family Consumer Science.
Multi-Endorsement Middle and High School instructor, Private Tutor and Educational Docent at the Getty Villa for school groups K-12. Ability to focus in on student needs and understand where educational and knowledge based disconnects are. Creative and innovative ways to keep students engaged and on task. All lessons include strong language art based state standards and methods designed to further a students overall understanding on a particular concept. Strong in Liberal Art based studies and Art History as a way to engage reluctant learners into a much larger scope.
Before I decided to choose the path of music, I wanted to become a pastry chef. I can teach you how to do basic baking like cakes and cookies, or we can do more advanced baking like creme brulee!
Hello! My name is Danielle and I absolutely love to teach! I have a Masters of Music in piano accompaniment from the Royal Conservatoire of Scotland, and an Undergraduate Degree in Solo Performance from San Francisco State University. I grew up playing piano and singing - I've been playing for more than 20 years! I have had several home studios over the years, but now that I've moved to LA, it's time to start one up here :) I also work at a performing arts camp every summer where I direct the piano program and play for the choir. I also enjoy crafting and baking and grew up doing both with my family. My sister has a cake business and I was "pinteresting" before pinterest was invented :)
Baking is like Chemistry for hungry people, and you get to eat your experiments! I can teach you how to bake, and follow recipes, but I can also tech you the WHY of baking, so you don't have to rely on recipes.
Chef Travis R has been teaching young cooks how to become chefs since 2012 and is now switching his focus to you. He is currently available to teach lessons at your home, or online. Chef Travis has helped students become masters of their craft, and his former cooks have gone on to become sous chefs or to run kitchens of their own. Chef Travis received his formal training at Le Cordon Bleu Los Angeles in 2009, but still considers experience his best teacher. After several years of working in Award-winning restaurants, he is an expert in his field, and looks forward to helping new students achieve their goals. Chef Travis' teaching style is unique, developed over years of training cooks of different personalities to become the best cooks and chefs that is in their potential. Chef ...
Nothing like the smell of fresh bread or a beautifully browned and deliciously delicate pie crust to make people love you even more. I have learned a LOT by making some great boo boos. Baking is so much fun and you have something to show for it when you're done. If you hunger for the perfect loaf of potato bread to eat with your butter or you want to make your own lasagna noodles...I'm the one who can help you.
I'm ready. Are you? My name is Les K. and I'm really excited to meet you! I have a BA in English with a concentration in Creative Writing and an MA in American Studies. As a long time teacher whose students go on to bigger and better things in life, I think my job is to make me unnecessary! You start where you are, we work on what you need to improve and then you go on into your life. I have been a tutor for more than 10 years and a teacher for over 20 years. I have helped my students to write papers/essays, poems and stories, college applications, compile resumes, write letters, answer questions on a wide variety of topics from the personal to the professional. I am curious, funny, interested in people and dogs! I love to cook, take photographs, and read. My students say I am ...
I learned to bake from my mother and grandmother when I was a child. My first success was a coffee cake and it was, well, not the best. But I persevered and kept learning and unlocked the secrets to beautiful bread doughs, luscious cakes and pies, fluffy and flakey pastries. I will teach you from the beginning how baking is a science, but a fun and tasty science. Learn alternate methods for breads, quick biscuits that melt in your mouth, and the flakiest croissant you could imagine.
My approach to learning is to have fun! Whether you choose knitting, spinning, crochet, baking, or noodle making, you will have fun while learning and achieving awesome results! With both crafting and cooking, you are creating art so you should be able to express yourself. I have been teaching knitting, crocheting, and cooking for over 10 years and love to pass my knowledge along. I will teach from the extreme basics to advanced. If you want to learn fair isle knitting or how to make German noodles, I can help you achieve the results you want.
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