Boynton Beach Culinary Lessons

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Typically priced lower than local lessons.

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Popular Culinary Instructors near Boynton Beach

Check out some of our most popular teachers near Boynton Beach including Delray Beach, Boca Raton, Palm Beach, Lake Worth and Greenacres.

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About Laurie D.

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Euless, TX

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About Laurie
Hello! I am a skilled teacher with a passion for helping others learn and excel! I hold my bachelor's degrees in music education and vocal performance from the University of Illinois at Urbana-Champaign. I completed my master's degree in vocal performance from the University of North Texas. I have been teaching over 15 years. I tailor instruction to your need. I can help you become a stronger musician, be ready for performances and auditions, prepare for special occasions, competitions, recitals, concerts and more!

I am also very interested in nutrition and cooking. I have thus studied these areas and love to share this knowledge with others. I can help you with healthy eating, meal planning and understanding nutrients to maximize your nutrition. Cooking is endless....I can show you many, many types. Just ask!

Contact me with any qu
estions or for information. I currently have good openings on Tuesdays from 6:00-6:30PM and Thursdays 5:30-6:30PM. If you are interested in cooking, please send me a message. I am sometimes able to accommodate cooking lessons on Sundays given that they take longer. Thank you!

*** Specialties ***
Classical, Opera, Broadway, Sacred, Art Song, Church Music

Beginning and intermediate piano
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Reviews
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Anum M. March 28, 2016
· Classical Voice · In studio
Enjoying
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Alizay M. February 20, 2016
· Classical Voice · In studio
My daughters enjoyed their respective class.
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Angela A. August 13, 2015
· Singing · Online
Great first lesson!
I appreciate that a lot!
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Laurie D.

Laurie D.

Online
(6)
starting at
$29 / 30-min

About Peter L.

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Las Vegas, NV

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About Peter
Hi, I'm Peter and I know a lot about food. More so than most people should, I'm a bit obsessed. My wife and friends have finally had enough of me going on and on about my food passion, so now I'm here to unburden them a bit by sharing it with you as well! I will not only teach you how to make recipes step by step (boring, but sometimes necessary), but I will also teach you flavor theory, technique, history, composition and other fundamentals to make you a better cook and gourmand. This can culminate in assignments to help you create your own recipes that I can help critique and edit. If you don't want or need the full experience, I can also simply help you on a one-off basis to put out interesting dishes for that ever important date, special occasion, or anytime meal.
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Peter L.

Peter L.

Online
starting at
$45 / 30-min

About Hardik S.

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Profile_107656_pi_Hardik
Lake Elsinore, CA
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About Hardik
Hi, my name is Hardik Shah, founder of Roadside Treats. I am Indian, born in Northridge California but raised in Mumbai (Bombay), the city that never sleeps.

Cooking has always been my passion. Since I was a little boy, I loved to cook, spending hours in the kitchen with my mother, making a mess but learning delicious traditional Indian recipes, using authentic seasonal, fresh ingredients and preparing everything from scratch. Today, I am still the same little boy who is in love with spending time in kitchen and experimenting with different tastes and textures. However, I am faithful to the authentic Indian traditions, flavors and ingredients.

I love cooking Indian food at home all the time and I find the process of creating a home cooked meal to be unwinding. For me food is not only nourishing but also comforting, loving, fun, an
d pleasurable.
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Hardik S.

Hardik S.

Online
starting at
$42 / 30-min

About Candy V.

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West Palm Beach, FL
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About Candy
.
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Candy V.

Candy V.

West Palm Beach, FL 33406
starting at
$40 / 30-min

About Roxanne M.

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Osseo, MN

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About Roxanne
You may think this is interesting, but I am the owner of a home bakery. I sell baked goods from my home and deliver to my customers...

That's what I do during the day. In the evening, I love to teach young people how to cook. Actually, it doesn't matter how old you are; if you can handle cooking utensils, follow some helpful instruction and read a recipe, you got this!

I come from a family of cooks from way back in the day. I was taught, starting at age 6, how to cook in the kitchen and handle small knives. I had my own special knife for chopping and slicing vegetables and fruits. That's all she would allow me to do for a long while. Then, my mom slowly introduced me to new things, like boiling eggs and making gravy and homemade biscuits. Not much came from a box or can back then. I learned a lot about the foundation of making a wonderf
ul meal...prep work.

It sounds a bit off-putting, but if you invest in a few handy kitchen tools, prep can be pretty easy, and a little fun! That's part of what my students will learn in my classes.

I am a learner. I love to learn! If I'm not learning, I feel half alive. That's why I love cooking and baking. There is always something new to learn and see and do. It's hands-on, and that's my style of learning!

Many people can follow a recipe and cook a pretty good meal, but when it comes to looking into the fridge and the pantry and pulling something together, that's a whole different story. I love creating dishes that make my family wonder where I got the recipe from. When I say, "I just made it up!" That's a good feeling.

I not only want to teach students how to read a recipe and make a meal, I want to teach them some of the science behind cooking; why you should be careful when a recipe calls for salted or unsalted butter; or how to melt chocolate the old-fashioned way!

I'm very excited about taking this journey with each of my students. I love interacting with people and fostering a loving community.

So, come on, let's do this together!
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Roxanne M.

Roxanne M.

Online
starting at
$59 / 30-min
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About Adrienne B.

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Mahwah, NJ
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About Adrienne
My name is Adrienne. I'm a passionate home cook who believes anyone can cook once they lose their fear of messing up! I bake, I braise, I grill, I simmer, and I do it all with love. I can teach you how to actually understand flavor profiles and concepts, rather than simply teaching one recipe without explaining why it works. I'm easy to talk to and I believe that there are no stupid questions.
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Adrienne B.

Adrienne B.

Online
starting at
$50 / 30-min

About Stefano Z.

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Palm Beach Gardens, FL
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About Stefano
I was born in Sardinia, a beautiful island in the Mediterranean sea. After completing my masters I obtained a PhD in Neuroscience. During the past 10 years I have traveled a lot and lived between New Mexico, Bordeaux (France), and Japan. These experiences allowed me to meet amazing people, understand and appreciate different cultures, and try new flavors, while sharing the regional specialties of my native island. I practiced formal teaching in the University setting and during workshops. This allowed me to appreciate and test out different strategies to reach different students from different backgrounds.

I love the outdoors, and of course preparing and enjoying a delicious meal!
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Stefano Z.

Stefano Z.

Palm Beach Gardens, FL 33410
starting at
$50 / 30-min

About Kara S.

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Gilbert, AZ
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About Kara
I’m fun! And I promise to make you look good!
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Kara S.

Kara S.

Online
starting at
$15 / 30-min

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